Ramadan Recipes: Sticky Honey Indonesian Chicken
This five-ingredient Indonesian recipe is all about chicken that is roasted with a honey-soy sauce mix until sticky and caramelized.
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Ingredients
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- 5 Minutes
- 10 Serving
- 420 Calories
- 1cup honey (¼ cup of it reserved)
- ¾ cup soy sauce
- 8-12 garlic cloves - minced
- ½ cup fresh ginger - grated
- 1½ chicken thighs (with skin and bones on)
Sticky Honey Indonesian Chicken
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Method & Directions
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- 25 Minutes
- Mix the ingredients
تم نسخ الرابطMix ¾ cup honey, soy sauce, ginger, and garlic together.
- Add the chicken
تم نسخ الرابطToss with the chicken and put a foil sheet on a baking pan then place the chicken on the foil, skin side up.
- Cook the chicken
تم نسخ الرابطIn a preheated oven to 375 degrees F, cook the chicken for 25 to 30 minutes.
- Serve
تم نسخ الرابطTake chicken out and toss with the remaining ¼ cup of honey and serve!