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Ramadan Recipes: Asa Tibs

  • Publish date: Tuesday، 24 October 2023
Ramadan Recipes: Asa Tibs

Asa Tibs, or Ethiopian fried fish, is a well-known street food in Ethiopia liberally seasoned with berbere that is served with lime and an extra sprinkle of berbere.
 

This article was previously published on UAE Moments.To see the original article, click here

  • Ingredients

    • 60 Minutes
    • 6 Serving
    • 445 Calories

Asa Tibs

1kg monkfish or your favorite white flesh fish
1 1/2 tablespoons berbere
salt to taste
oil for frying
1 thinly sliced onion
2 finely chopped garlic cloves
3 finely chopped small chiles
juice of 1 lime

  • Method & Directions

    • 30 Minutes
  1. Marinate the fish
    تم نسخ الرابط
    Sprinkle berbere over fish and leave it for an hour to marinate.
  2. Fry the fish
    تم نسخ الرابط
    In a large skillet, heat enough oil, then add fish pieces and fry until golden on all sides and cooked through. Remove the fish and sprinkle with a little salt.
  3. Caramelize the onion
    تم نسخ الرابط
    Add onions in the same skillet and cook caramelized. Add garlic and chiles, and cook for 1 more minute.
  4. Add the fish again
    تم نسخ الرابط
    Return the fish to the skillet, add lime juice, and toss to combine.
  5. Serve
    تم نسخ الرابط
    Serve with lime and an extra garnish of more berbere.

  • Nutrition Facts

Calories 445

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