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Ramadan Recipes: Aromatic Lamb with Dates

  • Publish date: Monday، 27 November 2023
Ramadan Recipes: Aromatic Lamb with Dates

Aromatic Lamb with Dates is a delightful dish cherished during Ramadan, the holy month for Muslims. This recipe combines tender lamb infused with fragrant spices like cumin, coriander, and cinnamon, creating a mouthwatering aroma that fills the air. The addition of sweet dates brings a unique sweetness to every savory bite, making it a comforting and flavorful meal enjoyed by families during their evening gatherings throughout Ramadan.

Savoring the Aromatic Lamb with Dates during Ramadan is a tradition celebrated for its rich flavors and significance. This cherished recipe intertwines tender lamb, slow-cooked with a blend of aromatic spices, including cumin, coriander, and cinnamon, resulting in a tantalizing dish that fills homes with a delightful fragrance. The inclusion of dates not only adds a touch of natural sweetness but also symbolizes the essence of unity and sharing, making this meal a meaningful part of breaking the fast during Ramadan.

This article was previously published on UAE Moments.To see the original article, click here

  • Ingredients

    • 5 Minutes
    • 4 Serving
    • 343 Calories

Aromatic Lamb with Dates

1 tbsp olive oil
1 onion, finely chopped
500g diced boneless lean lamb, preferably from the leg
300g sweet potatoes, cut into small chunks
2 tsp ground coriander
2 tsp ground cinnamon
1 tbsp tomato purée
50g pitted dates
2 tbsp coriander, roughly chopped

  • Method & Directions

    • 15 Minutes
  1. Searing Lamb and Onions
    تم نسخ الرابط
    Start by heating oil in a spacious pan. Cook diced onions and lamb together until the lamb develops a light golden-brown hue. This step enhances flavors in a Middle Eastern-inspired Aromatic Lamb with Dates recipe.
  2. Flavor Infusion with Sweet Potatoes and Spices
    تم نسخ الرابط
    Incorporate sweet potatoes and a medley of aromatic spices into the pan. Blend the ingredients thoroughly. Add 425ml of boiling water and tomato purée to create a tantalizing broth, elevating this traditional Middle Eastern lamb dish.
  3. Simmer to Perfection
    تم نسخ الرابط
    Cover the pan, allowing the savory mix to simmer for 15 minutes until the sweet potatoes and lamb reach a tender, succulent state. Introduce dates into the blend for the final 10 minutes, infusing sweetness into the dish. Serve this delightful creation garnished with fresh coriander, ideally accompanied by couscous for a complete culinary experience in Middle Eastern cuisine.

  • Nutrition Facts

Calories 343

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